This sweet and savory blend is a combination of fresh Granny Smith apples tossed in finely grated cinnamon and baked in a buttery pie crust finished with a drizzle of crème anglaise. This secret family recipe will remind you of the homemade warmth that emerges fresh from the oven. This recipe is all you need to fulfill your craving of this American classic. Tart Granny Smith apple pie laced with cinnamon and drizzled with vanilla crème anglaise.
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